Back to Gas Grills & BBQ's / Back to Weber Summit Gas Grills
Weber Gas Grills & Barbeques
Summit S-670

.

The pinnacle of grilling. Six stainless steel burners, a flush-mounted side burner, a dedicated smoker burner, and an infrared rear-mounted rotisserie burner. We dare say there’s nothing this grill can’t handle.

How Much Can It Cook?
Enough for the neighborhood block party
Primary cooking area = 769 sq. in.
Warming rack area = 145 sq. in.
Total cooking area = 624 sq. in.

Cooking System
6 Stainless steel burners
60,000 BTU-per-hour input
12,000 BTU-per-hour input flush-mounted side burner
6,800 BTU-per-hour smoker burner and stainless steel smoker box
10,600 BTU-per-hour infrared rear-mounted rotisserie burne
10,600 BTU per-hour Sear Station® Burner
Spit fork rotisserie attachment with heavy-duty motor
Snap-Jet™ individual burner ignition system
3/8 inch or 9.5mm diameter stainless steel rod cooking grates
Stainless steel Flavorizer® bars
Primary cooking area = 693 sq. in.
Warming rack area = 145 sq. in.
Total cooking area = 838 sq. in.
Tank not included with LP models
Natural gas grill includes a 10-foot flexible hose

Durability
Stainless steel shroud with polished handle and trim, a center-mounted thermometer and accent-colored, cast-aluminum end caps
Stainless steel enclosed cart and chrome plated cast aluminum handles
Accent-colored painted steel frame
2 Stainless steel work surfaces
Enclosed tank storage area and precision fuel gauge (LP models only)
2 Heavy-duty front locking casters
2 Heavy-duty back swivel castersl

All Summit® S-600 Series 6-burner gas grills feature:
2 Grill Out™ handle lights
6 Tool holders
Limited warranty
Weber® cookbook